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Crawfish tortellini
Lamb sliders
Catfish & red beans
gumbo
lamb skillet
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Corn Muffins photo credit Cindy Kurman
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Menus 

"CheSa’s Bistro & Bar will offer a fusion of Creole and contemporary American flavors in a full fine dining ambiance. The 1800-square-foot bar & bistro will feature a scratch-made entirely gluten-free menu. Prepare your palette for starters such as Five Cheese Alligator Dip; main course dishes such as CheSa's Seafood Gumbo; and finally, indulge in our delectable desserts. There is something for everyone, including a kid’s menu plus vegetarian options. Expect a delicious array of craft cocktails as well. We look forward to you coming to experience more of what Avondale has to offer, and to introduce your taste buds to a memorable food experience!"

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